THE ITALIAN TRADITION
We believe in the power of the Italian Tradition. Our culinary heritage is one of the most popular all over the world and we witness a huge interests in our food.
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We are used to find all over the world pizza, pasta and so on.. But what about a real italian dessert?
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Crostata is something very niche that you find in the most traditional and old patisserie in Italy, a product that is 99% of the time hand made by grandmas.
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This is what we want to bring all over the world, let you taste the genuine and pure taste of the crostata and try as much as we can to bring both our tradition but a warm and cozy feeling of home, that we were used to have at our grandparents house usually on a Sunday.
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This passion for cooking was ignited by my beloved grandma who, over the years, passed down not only treasured family recipes but also invaluable values.
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My grandmother patiently taught me the intricate process and steps that each dish requires, unveiling the beauty of every ingredient and its unique power.
Our mission is to bring the rich tapestry of Italian pastry to every corner of the globe. Through the art of cooking, we aims to share the warmth, love, and sense of belonging that we inherited from our grandma's, an important value of our tradition. It's a mission to ensure that no one, no matter where they are, ever feels alone. Because in the heart of every Italian dish, there's a piece of home waiting to be shared.